Ingredients
1/2 Pound of Crab Meat (Lump)
1/2 teaspoon of Celery Seed
1 Tablespoon of Mustard
1 Tablespoon of Mayo
1 Teaspoon of Black Pepper
12 -16 Salteen Cracks
1 Egg
Directions
First clean the crab meat and take out any shells
Then combine all of the ingredients and form into a patties
Then fry until golden brown
This should serve about 8 patties, and finally enjoy!
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