Sunday, November 18, 2012

Maryland Crab Cakes


So when I was thinking about what recipe I should post for you all this time, I realized that you all need an american seafood recipe. Seeing as I was in Baltimore, Maryland I thought of this recipe for Crab. Here is the recipe I hope you all enjoy and can taste it for yourself.

Ingredients
     1/2 Pound of Crab Meat (Lump)
     1/2 teaspoon of Celery Seed
     1 Tablespoon of Mustard
     1 Tablespoon of Mayo
     1 Teaspoon of Black Pepper
     12 -16 Salteen Cracks
     1 Egg

Directions
      First clean the crab meat and take out any shells
      Then combine all of the ingredients and form into a patties
      Then fry until golden brown

 This should serve about 8 patties, and finally enjoy!

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