Empanadas are very popular in South America and really easy
to make.
The amount of ingredients used will depend on how many
empanadas you want to make.
What you need
Ham (sliced or cubes)
Cheese (shredded or mozzarella cut in cubes)
Goya empanada discs
1 Egg
Peas (optional)
Directions
Before you put your empanadas in the oven, brush each of them with the beaten egg.
Finally, bake them at 400° F for about 18 to 20 min.
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