Apple Crisp

Ingredients

     4 Cups of Sliced pared tart Apples

     3/4 Cups of Brown Sugar

     1/2 Cup of Flour

     1/2 Cup of Oats

     3/4 Teaspoon of Cinnamon 

     3/4 Teaspoon of Nutmeg

     1/3 Cup of Soften Butter or Margarine

Directions

      Heat the oven to 375 Degrees.

      Then take a pan thats 8 x 8 x 2inches and grease it.

      Place the sliced apples in the Pan.

      Separately mix the remaining ingredients then sprinkle it over the apples.

      Bake for 30 min or until the top is golden brown